Our Story
We started at a folding table.
Jordan Vasquez spent three years working restaurant lines before deciding the food she wanted to cook didn’t have a place yet. She knew exactly how good the produce was and exactly how little most of it got to shine. In 2021 she decided to fix that herself.
Jordan Vasquez — Founder & CEO
The first Rosewood was a folding table at the South Congress farmers market. Jordan showed up at 7am every Saturday with a gas rotisserie, a cooler of produce from the vendors around her, and a menu written in chalk on a board she found at a garage sale.
The line was around the block by week four. She opened the first brick-and-mortar on South Congress six months later. The Domain location followed in 2022. East 6th opened in 2024. A fourth — Cedar Park — is coming this fall.
The menu still changes every week. The produce still comes from the farmers market. The chalk board is still there — just bigger now.
2021
Founded
3
Austin Locations
4.8★
Google Rating
150mi
Sourcing radius